Apple Pecan Cobbler
Apple Pecan Cobbler

12" DO
350 Degrees

Prep Time: 15 Minutes
Cook Time: 45 Minutes
Total Time: 1 Hour

     3- 21 oz. Cans Apple Pie Filling.
     Apple Pie Spice.
     2 Boxes, Butter Pecan Cake Mix.
     1 Stick Butter, sliced into 1/4 inch slices or 1 20 oz. bottle Lemon-Lime Soda.
     1 Bag Chopped Pecans.

     1. In a greased DO, evenly pour the Apple Pie Filling.
Liberally sprinkle the Apple Pie Spice over the Apple Pie Filling so that most of the filling is covered
     3. Evenly pour the Cake Mixes over the filling.
     4. Take the slices of butter and evenly distribute them over the entire cake mid, or pour the bottle of Lemon-Lime soda over the cake mix. (We get better results from the butter and it creates a more rich cobbler)
     5. Bake at 350 Degrees for 35 Minutes.
     6. Add the Chopped Pecans, pouring evenly over the cake.
     7. Bake for an additional 10-15 minutes.
Enjoy, with Ice Cream or Chilled Whipped Cream.
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